Have you ever been a day ahead??
Mostly I feel a day behind, but getting ready for my trip to the U.S. makes me feel a day ahead… literally. We’re 14 hours ahead of U.S. Mountain Time, and it still kind of boggles my mind that I can get on a plane at 9:20 in the morning on Wednesday in Manila, fly for 20 hours, and still land at 2:30 in the afternoon in Denver. Still on Wednesday.
That’s time travel to me.
Sooo, in honour of that, and considering the fact that “What I Ate Wednesday” will be 20 hours of banana oat cookies, almonds, and picked-at airplane food, I’m giving you “What I Ate Monday.” To get ahead, ya know?…