Let me talk a little about my Ma. I wanted to post one of her recipes in honour of her upcoming birthday on December 2, when she would have turned 67. She’s been gone a little over 9 years and I miss her every day, but more so on her birthday. But then I didn’t have the jicama for her beetroot & carrot salad (ok, she did not normally even put jicama in it, but I do, and she would have appreciated that…) So rather than just do the pictures without it, I decided to change gears and give you another recipe entirely. Ma would have laughed, and definitely approved! She would have also loved these seasoned fries….